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Cook Inlet Sockeye Salmon Portions

$180.00
Cook Inlet Sockeye Salmon Portions

Cook Inlet Sockeye Salmon Portions

$180.00
description

Features:

  • 7-8 oz sockeye salmon portions, pin bones removed
  • Individually vacuum-packed and frozen for ease of preparation
  • Rich in omega-3 fatty acids
  • Harvested by Tim Osmer & Monica Zappa by set net in Kasilof, AK
  • Processed at Kenai Red Fish Co. Ninilchik, Alaska 
  • Available in 10-pound shares

Flavor & Texture:

  • Rich red flesh
  • Excellent color 
  • Distinctive rich flavor
  • Firm texture

Nutrition Facts:

  • Excellent source of omega-3 fatty acids
  • Excellent source of high-quality protein
  • Excellent source of selenium and phosphorus and a good source of potassium

Preparation Tips:

Perfect for grilling, broiling, sautéing, roasting, poaching, steaming, and smoking. Named for its distinctive red meat color, which is retained throughout the cooking process.